Eastmans' Official Blog | Mule Deer, Antelope, Elk Hunting and Bowhunting Magazine | Eastmans' Hunting Journals
Hunter Todd Helms makes jerky in this review of Hi Mountain Seasonings new Original Blend Wild Goose Jerky Cure & Seasonings Kit. With step by step instructions and a seasoning blend specially selected to maximize the flavor of wild goose, this DIY jerky is sure to be a crowd-pleaser. Homemade jerky is a great way to enjoy your waterfowl or big game long after a hunt is over. In this video Todd uses freshly ground goose meat and his pellet smoker to test out this new blend from Hi Mountain Seasonings.
Tags Wingmen
About Todd Helms
Related Articles
Check Also
Corner Crossing in Montana: Be Careful What You Wish For
For the last couple of years, corner crossing has been one of the hottest topics …
Review: Spartan Precision’s Gobbler Adapter for Shotguns
This gear review features the Gobbler Adapter for quickly mounting a shotgun to any Spartan …